A delicious Chocolate Cookie with Hazelnuts and Vego Bar chunks
Made without gluten but in a kitchen that handles wheat and gluten. Not suitable for coeliacs.
Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agent (Mono-Calcium Phosphate, Sodium Bicarbonate), Thickener (Xanthan Gum), Vegetable Oils in varying proportions (75%) (Rapeseed, Sunflower), Water, Salt (1.4%), Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Vitamin A and D, Flavourings, Water, Ethanol, Sugar, Vanilla Extract. Sugar, Cane Molasses, Humectant (Glycerol). Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (Soya Lecithin), Cocoa Solids 36 % minimum, Contains Vegetable Fats in addition to Cocoa Butter, Vego Bar: cane sugar, whole hazelnuts, cocoa mass, hazelnut paste, cocoa butter, sunflowewr lecithin, vanilla
Contains: soya, hazelnuts
Made in a kitchen that handles nuts.
Products are made to order. We aim to bake and send them out as soon as possible, with a 2 week maximum turnaround.
If you would like to order treats for a certain date, get in touch via the contact form on the home page.
Posted Royal Mail First Class.
Be aware there are some delays due to coronavirus. Royal Mail now states 1-5 days for delivery.
If you'd like to return a product it must be unused and in its original packaging. Please get in touch with your order number and details of the item/s you'd like to return and we will send details of how to complete your return. All returns must be arranged prior to posting; we cannot refund unsolicited returns.